Dark Roast Espresso & Omniroast Filter Coffee Beans And Grinds
Espresso Blend Coffee, Perfect For At Home Or The Office
Brewing better coffee starts with better beans. Potblack's signature blend Wanderer promises a dark roast espresso blend of Arabica and Robusta coffee beans that's made for baristas of all shapes, sizes, and skills.
Whether you're brewing on a home Breville espresso machine or you're working with a Marzocco or an office in the city, Potblack coffee will elevate your daily grind whether it's black, white, or filter.
Omniroast Filter Coffee, Incredibly Smooth
Brew better again with our statement Harrier omniroast speciality single origin coffee. Sourced from the world's best coffee producing region — Yirgacheffe in Ethiopia — Harrier's apricot tasting notes make for a beautiful brew every time.
Please don't use Harrier in your espresso machine. It's best enjoyed as a filter through a Chemex or a V60. Drink it black, the way God intended.
Let customers speak for us
Very excited to receive my 2nd order of the Single Origin Ethiopian Dumerso Yirgacheffe Harrier beans. I brewed this coffee using my Chemex and once again it was a super-clean cup of delicious flavors. Yirgacheffe represents the best of Ethiopian coffee and this coffee delivered this and more.
Love this coffee and the great service
The aroma of fresh grind alone had me excited. I couldn’t help myself; pouring a questionably late shot. What followed was a restless night of palpitations… and no regrets.
Thrilled to find a coffee that offers a mellow experience as a long black and still punches through as a flat white.
Harrier Ethiopian Dumerso Yirgacheffe Omniroast by Potblack Coffee tasted amazing. Perfect for making an iced long black using my Dripster cold brew maker. Yirgacheffe coffees are renowned for there natural coffees with delicate floral and fruit brightness in the cup and this coffee delivered that and more. I will definitely will be ordering this again.
Tried this with my home espresso machine and it tasted great. Not too bitter for a long black but still nice and strong in a milky coffee.
I run my own business and have always treated staff to good coffee. We all loved the sample of Pot Black so now we're on regular order!
I love a pour over style coffee and the dark roast works really well as both espresso & pour-over. It's got a lovely smooth aftertaste, I'm absolutely loving it and the team are super friendly and the go-to for all questions about coffee! Can't wait for the next blend.
This is my go-to bean for my morning coffee at home, made with my Breville Barista Express machine. It has a smooth and creamy finish, perfect for a flat white.
My Wanderer order + my housemate’s coffee machine = two very happy gals!! I was never one to skip milk or sugar before but now I can even drink a long black without making a face. The customer service is faultless and I’m much happier supporting a local business than buying random beans from a supermarket. I’m very keen to see what Potblack does next - I’m sure we’ll love that too!
Received my Wanderer Dark Roast Blend order from Potblack coffee. Roasted in Brisbane it is super tasty and I highly recommend ordering some. Brewed this one using my Hario Copper V60 and it tasted pretty delicious.
Questions?
FAQs
Shipping & Delivery
Delivery Australia-wide via Australia Post.
Posted next business day. Expect one to two days for shipping. If it's later than that, let us know.
Free shipping over $60.
Packaging
Your coffee beans come packed into a box with our latest serial, Flight Time, inside with the beans in a kraft box bottom bag that's heat sealed for freshness from Potblack to you.
1kg Wanderer bags are resealable and 250g Wanderer and Harrier bags will be resealable soon.
To keep your beans fresh once the bag has been opened, use a coffee tin, mason jar, or squeeze them all into a 250g hopper.
Where are your beans from?
Our coffee is roasted locally here in southeast Queensland from raw imported coffee beans. For regions of origin, refer to the individual product page.
Brew Great Coffee With Our Brewing Guides
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Enjoy a short story with a coffee
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Hotfoot
NB: Hotfoot is a personal essay, not so much short fiction. It was my submission to the Calibre Essay Prize for 2024. It was unfortunately unsuccessful so here it is in the...
Hotfoot
NB: Hotfoot is a personal essay, not so much short fiction. It was my submission to the Calibre Essay Prize for 2024. It was unfortunately unsuccessful so here it is in the...
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Schnoodle
She and her brothers and sisters were dropped off at the RSPCA in Toowoomba, where I did not live, and she was almost a surprise when I came home. I’d...
Schnoodle
She and her brothers and sisters were dropped off at the RSPCA in Toowoomba, where I did not live, and she was almost a surprise when I came home. I’d...
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Indicator
Read this short fiction with a coffee. He had to stop himself swearing because the kids were catching on. “How was I supposed to see that?” “You weren’t,” the crashed...
Indicator
Read this short fiction with a coffee. He had to stop himself swearing because the kids were catching on. “How was I supposed to see that?” “You weren’t,” the crashed...
